Appetizers and Soups – Portland

 

APPETIZERS

Red indicates hot and spicy

Egg Rolls (1) 2.20 (2) 4.35
Spring Rolls (1) 2.20 (2) 4.35
Crab Rangoons (7) 4.95 (14) 9.00
Chicken Fingers (6) 4.95 (13) 9.00
Chicken Wings (4) 5.00 (8) 9.00
Fried Shrimps (3) 4.95 (6) 9.25
Beef Teriyaki (4) 6.50 (7) 10.50
Chicken Teriyaki (4) 5.50 (7) 9.00
Mixed Teriyaki (chicken and Beef) (4/4) 11.50
Boneless Ribs 9.75
Dumplings (Fried or Steamed) (5) 5.00 (10) 9.00
Fried Wontons 3.50
French Fries 2.50 4.00
Scallion Pancake 4.25
PU PU PLATTER (for 2) – Served with Pork
Fried Rice, (2) Egg Rolls,
(2) Fried Shrimp, (4) Chicken Wings, (4) Chicken Fingers,
(4) Crab Rangoons, Boneless Ribs, (2) Beef Teriyaki and (2) Chicken Teriyaki.
21.50

APPETIZER DELIGHT

  1. Chicken Fingers, Chicken Wings, Boneless Ribs, Crab Rangoons, Egg Roll…………………………………..10.25
  2. Chicken Fingers, Beef Teriyaki, Crab Rangoons, Boneless Ribs, Egg Roll……………………………………..10.25
  3. Chicken Fingers, Boneless Ribs, Chicken Teriyaki, Chicken Wings, Egg Roll…………………………………10.25

 

SOUPS

Red indicates hot and spicy

Small Large
Egg Drop Soup 3.50 6.50
Pork Wonton Soup 3.50 6.50
Chicken Wonton Soup 3.50 6.50
Seafood Wonton Soup 4.50 8.50
Hot and Sour Soup 3.50 6.50
Seafood Hot and Sour Soup 4.50 8.50
Hot and Sour Wonton Soup 4.00 7.50
Wonton noodle Soup 3.50 6.50
Chicken noodle Soup 3.50 6.50
Roast Pork noodle Soup 3.50 6.50
Vegetable Soup 3.50 6.50
Vegetable Soup with Bean Curd 4.00 7.50
Chicken Rice Soup 3.50 6.50